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Fakultät für Lebenswissenschaften / Fakultät für Biologie, Chemie und Geowissenschaften

Lehrstuhl für Bioanalytik und Lebensmittelanalytik

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Publikationen

2026

Bastian Jahreis, Julia Kokesch-Himmelreich, Alan M. Race, Andreas Römpp: Towards Cellular Resolution of Tryptic Peptides in Tissue Sections by MALDI MS Imaging : A Focus on Enzyme Application and Reproducibility. In: Analytical Chemistry, (2026). - .
doi:10.1021/acs.analchem.6c01111

Jona Schmitt, Sven Ritschar, Matthias Schott, Andreas Römpp, Christian Laforsch: Development of a toolbox for the analysis of microplastic-tissue interactions in two benthic freshwater organisms. In: Microplastics and Nanoplastics, 6 (2026). - 8.
doi:10.1186/s43591-025-00171-4

Johannes Schlosser, Martin Mühling, Sonja Lick, Heinar Schmidt: Non-invasive detection of cold chain disruptions in modified-atmosphere packaged minced pork using a handheld fluorescence device. In: Meat Science, 234 (2026). - 110048.
doi:10.1016/j.meatsci.2026.110048

2025

Diana Astrid Barrera Adame, Yasmina Marin-Felix, Ana Kristin Wegener, Michael Lalk, Marc Stadler, Timo H. J. Niedermeyer: Bulbillosins A - E, azaphilones from Tengochaeta bulbillosa sp. nov. (Chaetomiaceae), a root endophyte of the Chinese medicinal plant Aster tataricus. In: IMA Fungus, 16 (2025). - e141036.
doi:10.3897/imafungus.16.141036

Andreas Römpp, Axel Treu, Julia Kokesch-Himmelreich, Franziska Marwitz, Julia Dreisbach, Nadine Aboutara, Doris Hillemann, Moritz Garrelts, Paul J. Converse, Sandeep Tyagi, Sina Gerbach, Luzia Gyr, Ann-Kathrin Lemm, Johanna Volz, Alexandra Hölscher, Leon Gröschel, Eva-Maria Stemp, Norbert Heinrich, Florian Kloss, Eric L. Nuermberger, Dominik Schwudke, Michael Hoelscher, Christoph Hölscher, Kerstin Walter: The clinical-stage drug BTZ-043 accumulates in murine tuberculosis lesions and efficiently acts against Mycobacterium tuberculosis. In: Nature Communications, 16 (2025). - 826.
doi:10.1038/s41467-025-56146-9

Thomas Braunersreuther, Dagmar A. Brüggemann, Andreas Römpp, Wolfgang Jira: Heat-stable peptide markers for bovine heart, kidney, liver, lung, and spleen for authenticity testing of minced beef products. In: Food Chemistry, 489 (2025). - 144383.
doi:10.1016/j.foodchem.2025.144383

Aline Cournut, Quentin P. Vanbellingen, Anaïs Demaye, Matthias Ochs, Andreas Römpp, David Touboul, Véronique Eparvier, Alain Brunelle: Multimodal Analysis of Oak Wood Metabolites for a Comprehensive Understanding of the Aging Process in Typical French Spirit Barrels. In: Journal of Mass Spectrometry, 60 (2025). - e5170.
doi:10.1002/jms.5170

2024

Axel Treu:Method development for the MALDI MS imaging of drug compounds and biomolecules in Tuberculosis research. - Bayreuth: 2024. - 162 S.
(Dissertation, 2024, Universität Bayreuth, Bayreuther Graduiertenschule für Mathematik und Naturwissenschaften - BayNAT)
doi:10.15495/EPub_UBT_00006407

Oliver Wittek:Mass Spectrometry Imaging for Food Analysis – Method Development for MALDI MS Imaging of Fresh and Processed Food. - Bayreuth: 2024. - IX, 112, XIII S.
(Dissertation, 2024, Universität Bayreuth, Bayreuther Graduiertenschule für Mathematik und Naturwissenschaften - BayNAT)
doi:10.15495/EPub_UBT_00008050

Diana Astrid Barrera Adame, Sabine Schuster, Timo H. J. Niedermeyer: Mass Spectrometry Imaging of Coniine and Other Hemlock Alkaloids after On-Tissue Derivatization Reveals Distinct Alkaloid Distributions in the Plant. In: Journal of Natural Products, 87 (2024). - S. 2376-2383.
doi:10.1021/acs.jnatprod.4c00445

Bennet Rohan Fernando Devasahayam, Diana Astrid Barrera Adame, Henriette Uthe, Yvonne Pöschl-Grau, Timo H. J. Niedermeyer, Holger B. Deising: Metabolic re-programming in confrontations of Colletotrichum graminicola and Aspergillus nidulans with Bacillus biocontrol agents. In: Journal of Plant Diseases and Protection, 131 (2024). - S. 1271-1277.
doi:10.1007/s41348-024-00905-1

2023

Oliver Wittek, Andreas Römpp: Autofocusing MALDI MS imaging of processed food exemplified by the contaminant acrylamide in German gingerbread. In: Scientific Reports, 13 (2023). - 5400.
doi:10.1038/s41598-023-32004-w

Oliver Wittek, Andreas Römpp: Kontaminante Acrylamid in Elisenlebkuchen. In: Lebensmittelchemie, 77 (2023). - S. 140-144.
doi:10.1002/lemi.202300504

Jasmin Kniese, Sven Ritschar, Lina Bünger, Heike Feldhaar, Christian Laforsch, Andreas Römpp, Heinar Schmidt: Localisation and identification of polystyrene particles in tissue sections using Raman spectroscopic imaging. In: NanoImpact, 30 (2023). - 100465.
doi:10.1016/j.impact.2023.100465

Oliver Wittek, Bastian Jahreis, Andreas Römpp: MALDI MS Imaging of Chickpea Seeds (Cicer arietinum) and Crab's Eye Vine (Abrus precatorius) after Tryptic Digestion Allows Spatially Resolved Identification of Plant Proteins. In: Analytical Chemistry, 95 (2023). - S. 14972-14980.
doi:10.1021/acs.analchem.3c02428

2022

Sven Ritschar, Elisabeth Schirmer, Benedikt Hufnagl, Martin G. J. Löder, Andreas Römpp, Christian Laforsch: Classification of target tissues of Eisenia fetida using sequential multimodal chemical analysis and machine learning. In: Histochemistry and Cell Biology, 157 (2022). - S. 127-137.
doi:10.1007/s00418-021-02037-1

Julia Kokesch-Himmelreich, Axel Treu, Alan M. Race, Kerstin Walter, Christoph Hölscher, Andreas Römpp: Do Anti-tuberculosis Drugs Reach Their Target? : High-Resolution Matrix-Assisted Laser Desorption/Ionization Mass Spectrometry Imaging Provides Information on Drug Penetration into Necrotic Granulomas. In: Analytical Chemistry, 94 (2022). - S. 5483-5492.
doi:10.1021/acs.analchem.1c03462

Kerstin Walter, Julia Kokesch-Himmelreich, Axel Treu, Franziska Waldow, Doris Hillemann, Nikolas Jakobs, Ann-Kathrin Lemm, Dominik Schwudke, Andreas Römpp, Christoph Hölscher: Interleukin-13 overexpressing mice represent an advanced pre-clinical model for detecting the distribution of anti-mycobacterial drugs within centrally necrotizing granulomas. In: Antimicrobial Agents and Chemotherapy, 66 (2022). - e01588-21.
doi:10.1128/aac.01588-21

Julia Kokesch-Himmelreich, Oliver Wittek, Alan M. Race, Sophie Rakete, Claus Schlicht, Ulrich Busch, Andreas Römpp: MALDI mass spectrometry imaging : from constituents in fresh food to ingredients, contaminants and additives in processed food. In: Food Chemistry, 385 (2022). - 132529.
doi:10.1016/j.foodchem.2022.132529

Elisabeth Schirmer, Sven Ritschar, Matthias Ochs, Christian Laforsch, Stefan Schuster, Andreas Römpp: MALDI mass spectrometry imaging workflow for the aquatic model organisms Danio rerio and Daphnia magna. In: Scientific Reports, 12 (2022). - 7288.
doi:10.1038/s41598-022-09659-y

2021

Oliver Wittek, Andreas Römpp: Autofokus MS imaging von Acrylamid in prozessierten pflanzlichen Lebensmitteln nach on‐tissue Derivatisierung. In: Lebensmittelchemie, 75 (2021). - .
doi:10.1002/lemi.202158031

Jasmin Kniese, Alan M. Race, Heinar Schmidt: Classification of cereal flour species using Raman spectroscopy in combination with spectra quality control and multivariate statistical analysis. In: Journal of Cereal Science, 101 (2021). - 103299.
doi:10.1016/j.jcs.2021.103299

Axel Treu, Andreas Römpp: Matrix ions as internal standard for high mass accuracy MALDI mass spectrometry imaging. In: Rapid Communications in Mass Spectrometry, 35 (2021). - e9110.
doi:10.1002/rcm.9110

Michael Tuck, Landry Blanc, Rita Touti, Nathan Heath Patterson, Sebastiaan Van Nuffel, Sandrine Villette, Jean-Christophe Taveau, Andreas Römpp, Alain Brunelle, Sophie Lecomte, Nicolas Desbenoit: Multimodal Imaging Based on Vibrational Spectroscopies and Mass Spectrometry Imaging Applied to Biological Tissue : A Multiscale and Multiomics Review. In: Analytical Chemistry, 93 (2021). - S. 445-477.
doi:10.1021/acs.analchem.0c04595

Oliver Wittek, Jana Messinger, Andreas Römpp: Orangefarbene Schale und grünes Fruchtfleisch : Identifizierung und Quantifizierung der Carotinoide und Chlorophyllderivate in der exotischen Lulofrucht (Solanum quitoense Lam.). In: Lebensmittelchemie, 75 (2021). - .
doi:10.1002/lemi.202151007

Sonja Lick, Daniel Wibberg, Annika Winkler, Jochen Blom, Christina Grimmler, Alexander Goesmann, Jörn Kalinowski, Lothar Kröckel: Pseudomonas paracarnis sp. nov., isolated from refrigerated beef. In: International Journal of Systematic and Evolutionary Microbiology, 71 (2021). - 004652.
doi:10.1099/ijsem.0.004652

Sonja Lick, Daniel Wibberg, Annika Winkler, Jochen Blom, Christina Grimmler, Alexander Goesmann, Jörn Kalinowski, Lothar Kröckel: Pseudomonas paraversuta sp. nov. isolated from refrigerated dry-aged beef. In: International Journal of Systematic and Evolutionary Microbiology, 71 (2021). - 004822.
doi:10.1099/ijsem.0.004822

Marwa Malhis:Selection and characterization of D-enantiomeric peptides for the investigation of options for therapy and diagnosis of Alzheimer’s disease. - Bayreuth: 2021. - XI,103 S.
(Dissertation, 2021, Universität Bayreuth, Fakultät für Biologie, Chemie und Geowissenschaften)
doi:10.15495/EPub_UBT_00005726

2020

Axel Treu, Julia Kokesch-Himmelreich, Kerstin Walter, Christoph Hölscher, Andreas Römpp: Integrating High-Resolution MALDI Imaging into the Development Pipeline of Anti-Tuberculosis Drugs. In: Journal of the American Society for Mass Spectrometry, 31 (2020). - S. 2277-2286.
doi:10.1021/jasms.0c00235

Oliver Wittek, Julia Kokesch-Himmelreich, Andreas Römpp: MS Imaging von prozessierten Lebensmitteln am Beispiel von Acrylamid in Elisenlebkuchen. In: Lebensmittelchemie, 74 (2020). - .
doi:10.1002/lemi.202051025

2018

Stephanie M. Fowler, Heinar Schmidt, Remy van de Ven, David L. Hopkins: Preliminary investigation of the use of Raman spectroscopy to predict meat and eating quality traits of beef loins. In: Meat Science, 138 (2018). - S. 53-58.
doi:10.1016/j.meatsci.2018.01.002

Katharina Huber, Pegah Khamehgir-Silz, Thorsten Schramm, Vladimir Gorshkov, Bernhard Spengler, Andreas Römpp: Approaching cellular resolution and reliable identification in mass spectrometry imaging of tryptic peptides. In: Analytical and Bioanalytical Chemistry, 410 (2018). - S. 5825-5837.
doi:10.1007/s00216-018-1199-z

Nicolas Desbenoit, Axel Walch, Bernhard Spengler, Alain Brunelle, Andreas Römpp: Correlative mass spectrometry imaging, applying time-of-flight secondary ion mass spectrometry and atmospheric pressure matrix-assisted laser desorption/ionization to a single tissue section. In: Rapid Communications in Mass Spectrometry, 32 (2018). - S. 159-166.
doi:10.1002/rcm.8022

Alan M. Race, Andreas Römpp: Error-Free Data Visualization and Processing through imzML and mzML Validation. In: Analytical Chemistry, 90 (2018). - S. 13378-13384.
doi:10.1021/acs.analchem.8b03059

Dhaka Ram Bhandari, Qing Wang, Bin Li, Wolfgang Friedt, Andreas Römpp, Bernhard Spengler, Sven Gottwald: Histology-guided high-resolution AP-SMALDI mass spectrometry imaging of wheat-Fusarium graminearum interaction at the root-shoot junction. In: Plant Methods, 14 (2018). - 103.
doi:10.1186/s13007-018-0368-6

Christina Grimmler, Tamara Kuhfuß, Matthias Heiden, Heinar Schmidt: Non-invasive assessment of the bioburden of minced pork using a hand-held fluorescence device. In: Technisches Messen, 85 (2018). - S. 177-183.
doi:10.1515/teme-2017-0092

2017

Stephanie M. Fowler, Heinar Schmidt, Rico Scheier, David L. Hopkins: Raman Spectroscopy for Predicting Meat Quality Traits. In: Fidel Toldra, Leo M. L. Nollet (Hrsg.): Advanced Technologies for Meat Processing. 2. edition. - Boca Raton : CRC Press, 2017. - S. 83-112.

Martin E. Erdmann, Ralf Lautenschlaeger, Heinar Schmidt, Benjamin Zeeb, Monika Gibis, Dagmar A. Brüggemann, Jochen Weiss: Influence of droplet size on the antioxidant efficacy of oil-in-water emulsions loaded with rosemary in raw fermented sausages. In: European Food Research and Technology, 243 (2017). - S. 1415-1427.
doi:10.1007/s00217-017-2852-z

Christina Grimmler, Lena Staib, Matthias Heiden, Heinar Schmidt: Frische und Status schnell bestimmen : Entwicklung und Validierung eines mobilen, nicht-invasiv arbeitenden Handmessgerätes. In: Fleischwirtschaft, 97 (2017). - S. 48-49.

2016

Alexandra Bauer, Rico Scheier, Thomas Eberle, Heinar Schmidt: Assessment of tenderness of aged bovine gluteus medius muscles using Raman spectroscopy. In: Meat Science, 115 (2016). - S. 27-33.
doi:10.1016/j.meatsci.2015.12.020

Xiaoye Liu, Heinar Schmidt, Daniel Mörlein: Feasibility of boar taint classification using a portable Raman device. In: Meat Science, 116 (2016). - S. 133-139.
doi:10.1016/j.meatsci.2016.02.015

Bin Li, Dhaka Ram Bhandari, Andreas Römpp, Bernhard Spengler: High-resolution MALDI mass spectrometry imaging of gallotannins and monoterpene glucosides in the root of Paeonia lactiflora. In: Scientific Reports, 6 (2016). - 36074.
doi:10.1038/srep36074

Sabine Kuntz, Clemens Kunz, Eugen Domann, Nora Würdemann, Franziska Unger, Andreas Römpp, Silvia Rudloff: Inhibition of Low-Grade Inflammation by Anthocyanins after Microbial Fermentation in Vitro. In: Nutrients, 8 (2016). - 411.
doi:10.3390/nu8070411

Nadine E. Mascini, Menglin Cheng, Lu Jiang, Asif Rizwan, Helen Podmore, Dhaka Ram Bhandari, Andreas Römpp, Kristine Glunde, Ron M. A. Heeren: Mass Spectrometry Imaging of the Hypoxia Marker Pimonidazole in a Breast Tumor Model. In: Analytical Chemistry, 88 (2016). - S. 3107-3114.
doi:10.1021/acs.analchem.5b04032

Lothar Kröckel, Heinar Schmidt, Sabine Andrée: Tyrosine deposits in brines of salted natural sausage casings of bovine origin. In: LWT : Food Science and Technology, 68 (2016). - S. 381-384.

2015

Stephanie M. Fowler, Eric N. Ponnampalam, Heinar Schmidt, Peter Wynn, David L. Hopkins: Prediction of intramuscular fat content and major fatty acid groups of lamb M. longissimus lumborum using Raman spectroscopy. In: Meat Science, 110 (2015). - S. 70-75.
doi:10.1016/j.meatsci.2015.06.016

Stephanie M. Fowler, Heinar Schmidt, Remy van de Ven, Peter Wynn, David L. Hopkins: Predicting meat quality traits of ovine m. semimembranosus, both fresh and following freezing and thawing, using a hand held Raman spectroscopic device. In: Meat Science, 108 (2015). - S. 138-144.
doi:10.1016/j.meatsci.2015.06.010

Marina Rusch, Annika Kauschat, Astrid Spielmeyer, Andreas Römpp, Heike Hausmann, Holger Zorn, Gerd Hamscher: Biotransformation of the Antibiotic Danofloxacin by Xylaria longipes Leads to an Efficient Reduction of Its Antibacterial Activity. In: Journal of Agricultural and Food Chemistry, 63 (2015). - S. 6897-6904.
doi:10.1021/acs.jafc.5b02343

Liam A. McDonnell, Andreas Römpp, Benjamin Balluff, Ron M. A. Heeren, Juan Pablo Albar, Per E. Andrén, Garry L. Corthals, Axel Walch, Markus Stoeckli: Discussion point : reporting guidelines for mass spectrometry imaging. In: Analytical and Bioanalytical Chemistry, 407 (2015). - S. 2035-2045.
doi:10.1007/s00216-014-8322-6

Dhaka Ram Bhandari, Qing Wang, Wolfgang Friedt, Bernhard Spengler, Sven Gottwald, Andreas Römpp: High resolution mass spectrometry imaging of plant tissues : towards a plant metabolite atlas. In: Analyst, 140 (2015). - S. 7696-7709.
doi:10.1039/C5AN01065A

Sabine Kuntz, Heike Asseburg, Sebastian Dold, Andreas Römpp, Bettina Fröhling, Clemens Kunz, Silvia Rudloff: Inhibition of low-grade inflammation by anthocyanins from grape extract in an in vitro epithelial-endothelial co-culture model. In: Food & Function, 6 (2015). - S. 1136-1149.
doi:10.1039/C4FO00755G

Andreas Römpp, Jean-Pierre Both, Alain Brunelle, Ron M. A. Heeren, Olivier Laprévote, Brendan Prideaux, Alexandre Seyer, Bernhard Spengler, Markus Stoeckli, Donald F. Smith: Mass spectrometry imaging of biological tissue : an approach for multicenter studies. In: Analytical and Bioanalytical Chemistry, 407 (2015). - S. 2329-2335.
doi:10.1007/s00216-014-8410-7

Dhaka Ram Bhandari, Matthias Schott, Andreas Römpp, Andreas Vilcinskas, Bernhard Spengler: Metabolite localization by atmospheric pressure high-resolution scanning microprobe matrix-assisted laser desorption/ionization mass spectrometry imaging in whole-body sections and individual organs of the rove beetle Paederus riparius. In: Analytical and Bioanalytical Chemistry, 407 (2015). - S. 2189-2201.
doi:10.1007/s00216-014-8327-1

Marius Nache, Rico Scheier, Heinar Schmidt, Bernd Hitzmann: Non-invasive lactate- and pH-monitoring in porcine meat using Raman spectroscopy and chemometrics. In: Chemometrics and Intelligent Laboratory Systems, 142 (2015). - S. 197-205.
doi:10.1016/j.chemolab.2015.02.002

Saleh M. Khalil, Andreas Römpp, Jette Pretzel, Katja Becker, Bernhard Spengler: Phospholipid Topography of Whole-Body Sections of the Anopheles stephensi Mosquito, Characterized by High-Resolution Atmospheric-Pressure Scanning Microprobe Matrix-Assisted Laser Desorption/Ionization Mass Spectrometry Imaging. In: Analytical Chemistry, 87 (2015). - S. 11309-11316.
doi:10.1021/acs.analchem.5b02781

Rico Scheier, Martin Scheeder, Heinar Schmidt: Prediction of pork quality at the slaughter line using a portable Raman device. In: Meat Science, 103 (2015). - S. 96-103.
doi:10.1016/j.meatsci.2015.01.009

Vladimir Gorshkov, Wolfgang Blenau, Gudrun Koeniger, Andreas Römpp, Andreas Vilcinskas, Bernhard Spengler: Protein and Peptide Composition of Male Accessory Glands of Apis mellifera Drones Investigated by Mass Spectrometry. In: PLoS One, 10 (2015). - e0125068.
doi:10.1371/journal.pone.0125068

Andreas Römpp, Rui Wang, Juan Pablo Albar, Andrea Urbani, Henning Hermjakob, Bernhard Spengler, Juan Antonio Vizcaíno: A public repository for mass spectrometry imaging data. In: Analytical and Bioanalytical Chemistry, 407 (2015). - S. 2027-2033.
doi:10.1007/s00216-014-8357-8

Stephan R. Fagerer, Andreas Römpp, Konstantins Jefimovs, Rolf Brönnimann, Gerd Hayenga, Robert F. Steinhoff, Jasmin Krismer, Martin Pabst, Alfredo J. Ibáñez, Renato Zenobi: Resolution pattern for mass spectrometry imaging. In: Rapid Communications in Mass Spectrometry, 29 (2015). - S. 1019-1024.
doi:10.1002/rcm.7191

Sabine Kuntz, Silvia Rudloff, Heike Asseburg, Christian Borsch, Bettina Fröhling, Franziska Unger, Sebastian Dold, Bernhard Spengler, Andreas Römpp, Clemens Kunz: Uptake and bioavailability of anthocyanins and phenolic acids from grape/blueberry juice and smoothie in vitro and in vivo. In: British Journal of Nutrition, 113 (2015). - S. 1044-1055.
doi:10.1017/S0007114515000161

Juan D. Guzman, Thomas Pesnot, Diana Astrid Barrera, Heledd M. Davies, Eleanor McMahon, Dimitrios Evangelopoulos, Parisa N. Mortazavi, Tulika Munshi, Arundhati Maitra, Eleanor D. Lamming, Richard Angell, Markus C. Gershater, Joanna M. Redmond, Deborah Needham, John M. Ward, Luis E. Cuca, Helen C. Hailes, Sanjib Bhakta: Tetrahydroisoquinolines affect the whole-cell phenotype of Mycobacterium tuberculosis by inhibiting the ATP-dependent MurE ligase. In: Journal of Antimicrobial Chemotherapy, 70 (2015). - S. 1691-1703.
doi:10.1093/jac/dkv010

2014

Stephanie M. Fowler, Heinar Schmidt, Remy van de Ven, Peter Wynn, David L. Hopkins: Raman spectroscopy compared against traditional predictors of shear force in lamb m. longissimus lumborum. In: Meat Science, 98 (2014). - S. 652-656.
doi:10.1016/j.meatsci.2014.06.042

Dhaka Ram Bhandari, Tian Shen, Andreas Römpp, Holger Zorn, Bernhard Spengler: Analysis of cyathane-type diterpenoids from Cyathus striatus and Hericium erinaceus by high-resolution MALDI MS imaging. In: Analytical and Bioanalytical Chemistry, 406 (2014). - S. 695-704.
doi:10.1007/s00216-013-7496-7

Arton Berisha, Sebastian Dold, Sabine Guenther, Nicolas Desbenoit, Zoltan Takats, Bernhard Spengler, Andreas Römpp: A comprehensive high-resolution mass spectrometry approach for characterization of metabolites by combination of ambient ionization, chromatography and imaging methods. In: Rapid Communications in Mass Spectrometry, 28 (2014). - S. 1779-1791.
doi:10.1002/rcm.6960

Rico Scheier:Early postmortem determination of porcine meat quality using Raman spectroscopy. - Bayreuth: 2014. - 96 S.
(Dissertation, 2014, Universität Bayreuth, Fakultät für Mathematik, Physik und Informatik)

Rico Scheier, Aneka Bauer, Heinar Schmidt: Early postmortem prediction of meat quality traits of porcine semimembranosus muscles using a portable Raman system. In: Food and Bioprocess Technology, 7 (2014). - S. 2732-2741.
doi:10.1007/s11947-013-1240-3

Manfred Henrich, Katharina Huber, Lena Rydzewski, Svenja Kirsten, Bernhard Spengler, Andreas Römpp, Manfred Reinacher: Identification of T cell receptor signaling pathway proteins in a feline large granular lymphoma cell line by liquid chromatography tandem mass spectrometry. In: Veterinary Immunology and Immunopathology, 161 (2014). - S. 116-121.
doi:10.1016/j.vetimm.2014.06.004

Rico Scheier, Jürgen Köhler, Heinar Schmidt: Identification of the early postmortem metabolic state of porcine M. semimembranosus using Raman spectroscopy. In: Vibrational Spectroscopy, 70 (2014). - S. 12-17.
doi:10.1016/j.vibspec.2013.10.001

Bin Li, Dhaka Ram Bhandari, Christian Janfelt, Andreas Römpp, Bernhard Spengler: Natural products in Glycyrrhiza glabra (licorice) rhizome imaged at the cellular level by atmospheric pressure matrix-assisted laser desorption/ionization tandem mass spectrometry imaging. In: The Plant Journal, 80 (2014). - S. 161-171.
doi:10.1111/tpj.12608

Fateme Mirzajani, Hossein Askari, Sara Hamzelou, Yvonne Schober, Andreas Römpp, Alireza Ghassempour, Bernhard Spengler: Proteomics study of silver nanoparticles toxicity on Bacillus thuringiensis. In: Ecotoxicology and Environmental Safety, 100 (2014). - S. 122-130.
doi:10.1016/j.ecoenv.2013.10.009

Fateme Mirzajani, Hossein Askari, Sara Hamzelou, Yvonne Schober, Andreas Römpp, Alireza Ghassempour, Bernhard Spengler: Proteomics study of silver nanoparticles toxicity on Oryza sativa L.. In: Ecotoxicology and Environmental Safety, 108 (2014). - S. 335-339.
doi:10.1016/j.ecoenv.2014.07.013

Marie-France Robbe, Jean-Pierre Both, Brendan Prideaux, Ivo Klinkert, Vincent Picaud, Thorsten Schramm, Alfons Hester, Victor Guevara, Markus Stoeckli, Andreas Römpp, Ron M. A. Heeren, Bernhard Spengler, Olivier Gal, Serge Haan: Software tools of the Computis European project to process mass spectrometry images. In: European Journal of Mass Spectrometry, 20 (2014). - S. 351-360.
doi:10.1255/ejms.1293

2013

Daniela Graf, Stephanie Seifert, Achim Bub, Bettina Fröhling, Sebastian Dold, Franziska Unger, Andreas Römpp, Bernhard Watzl: Anthocyanin-rich juice does not affect gut-associated immunity in Fischer rats. In: Molecular Nutrition & Food Research, 57 (2013). - S. 1753-1761.
doi:10.1002/mnfr.201300022

Andreas Römpp, Karl Christian Schäfer, Sabine Guenther, Zheng Wang, Martin Köstler, Arne Leisner, Carmen Paschke, Thorsten Schramm, Bernhard Spengler: High-resolution atmospheric pressure infrared laser desorption/ionization mass spectrometry imaging of biological tissue. In: Analytical and Bioanalytical Chemistry, 405 (2013). - S. 6959-6968.
doi:10.1007/s00216-013-7180-y

Arton Berisha, Krishnendu Mukherjee, Andreas Vilcinskas, Bernhard Spengler, Andreas Römpp: High-resolution mass spectrometry driven discovery of peptidic danger signals in insect immunity. In: PLoS One, 8 (2013). - e80406.
doi:10.1371/journal.pone.0080406

Andreas Römpp, Bernhard Spengler: Mass spectrometry imaging with high resolution in mass and space. In: Histochemistry and Cell Biology, 139 (2013). - S. 759-783.
doi:10.1007/s00418-013-1097-6

Rico Scheier, Heinar Schmidt: Measurement of the pH value in pork meat early postmortem by Raman spectroscopy. In: Applied Physics B, 111 (2013). - S. 289-297.
doi:10.1007/s00340-012-5332-y

Mario Benassi, Arton Berisha, Wanderson Romão, Elbay Babayev, Andreas Römpp, Bernhard Spengler: Petroleum crude oil analysis using low-temperature plasma mass spectrometry. In: Rapid Communications in Mass Spectrometry, 27 (2013). - S. 825-834.
doi:10.1002/rcm.6518

Halah Al-Ebrahim, Kay Sowoidnich, Heinar Schmidt, Heinz-Detlef Kronfeldt: Polarization Dependence of the Raman Scattering of Oriented Porcine Muscle Fibers Affected by Storage Time and Spoilage. In: Focusing on Modern Food Industry, 2 (2013). - S. 1-9.

Heinar Schmidt, Rico Scheier, David L. Hopkins: Preliminary investigation on the relationship of Raman spectra of sheep meat with shear force and cooking loss. In: Meat Science, 93 (2013). - S. 138-143.
doi:10.1016/j.meatsci.2012.08.019

2012

Yong-Hyok Kwon, Kay Sowoidnich, Heinar Schmidt, Heinz-Detlef Kronfeldt: Application of calixarene to high active surface-enhanced Raman scattering (SERS) substrates suitable for in situ detection of polycyclic aromatic hydrocarbons (PAHs) in seawater. In: Journal of Raman Spectroscopy, 43 (2012). - S. 1003-1009.
doi:10.1002/jrs.3157

Yvonne Schober, Sabine Guenther, Bernhard Spengler, Andreas Römpp: High-resolution matrix-assisted laser desorption/ionization imaging of tryptic peptides from tissue. In: Rapid Communications in Mass Spectrometry, 26 (2012). - S. 1141-1146.
doi:10.1002/rcm.6192

Thorsten Schramm, Alfons Hester, Ivo Klinkert, Jean-Pierre Both, Ron M. A. Heeren, Alain Brunelle, Olivier Laprévote, Nicolas Desbenoit, Marie-France Robbe, Markus Stoeckli, Bernhard Spengler, Andreas Römpp: imzML : a common data format for the flexible exchange and processing of mass spectrometry imaging data. In: Journal of Proteomics, 75 (2012). - S. 5106-5110.
doi:10.1016/j.jprot.2012.07.026

Kay Sowoidnich, Heinar Schmidt, Heinz-Detlef Kronfeldt, Fredi Schwägele: A portable 671 nm Raman sensor system for rapid meat spoilage identification. In: Vibrational Spectroscopy, 62 (2012). - S. 70-76.
doi:10.1016/j.vibspec.2012.04.002

Felix Buchert, Yvonne Schober, Andreas Römpp, Mark L. Richter, Christoph Forreiter: Reactive oxygen species affect ATP hydrolysis by targeting a highly conserved amino acid cluster in the thylakoid ATP synthase γ subunit. In: Biochimica et Biophysica Acta : Bioenergetics, 1817 (2012). - S. 2038-2048.
doi:10.1016/j.bbabio.2012.06.007

Yvonne Schober, Sabine Guenther, Bernhard Spengler, Andreas Römpp: Single cell matrix-assisted laser desorption/ionization mass spectrometry imaging. In: Analytical Chemistry, 84 (2012). - S. 6293-6297.
doi:10.1021/ac301337h

Jens Pfannkuche, Ludwik Lubecki, Heinar Schmidt, Grażyna Kowalewska, Heinz-Detlef Kronfeldt: The use of surface-enhanced Raman scattering (SERS) for detection of PAHs in the Gulf of Gdańsk (Baltic Sea). In: Marine Pollution Bulletin, 64 (2012). - S. 614-626.
doi:10.1016/j.marpolbul.2011.12.008

2011

Sabine Guenther, Andreas Römpp, Wolfgang Kummer, Bernhard Spengler: AP-MALDI imaging of neuropeptides in mouse pituitary gland with 5μm spatial resolution and high mass accuracy. In: International Journal of Mass Spectrometry, 305 (2011). - S. 228-237.
doi:10.1016/j.ijms.2010.11.011

Andreas Römpp, Sabine Guenther, Zoltan Takats, Bernhard Spengler: Mass spectrometry imaging with high resolution in mass and space (HR2 MSI) for reliable investigation of drug compound distributions on the cellular level. In: Analytical and Bioanalytical Chemistry, 401 (2011). - S. 65-73.
doi:10.1007/s00216-011-4990-7

Julia Durek, Thomas Becker, Janina Bolling, Hubert Diepolder, Volker Heinz, Bernd Hitzmann, Jens-Peter Majschak, Oliver Schlüter, Heinar Schmidt, Fredi Schwägele, Antonio Delgado: Minimal Processing in automatisierten Prozessketten der Fleischverarbeitung : Eine Fallstudie am Beispiel der Feinzerlegung von Schweinefleisch (Schinken). In: Fleischwirtschaft, 91 (2011). - S. 102-105.

Lennart Martens, Matthew Chambers, Marc Sturm, Darren Kessner, Fredrik Levander, Jim Shofstahl, Wilfred H. Tang, Andreas Römpp, Steffen Neumann, Angel D. Pizarro, Luisa Montecchi-Palazzi, Natalie Tasman, Mike Coleman, Florian Reisinger, Puneet Souda, Henning Hermjakob, Pierre-Alain Binz, Eric W. Deutsch: mzML : a community standard for mass spectrometry data. In: Molecular & Cellular Proteomics, 10 (2011). - S. R110.000133.
doi:10.1074/mcp.R110.000133

Yvonne Schober, Thorsten Schramm, Bernhard Spengler, Andreas Römpp: Protein identification by accurate mass matrix-assisted laser desorption/ionization imaging of tryptic peptides. In: Rapid Communications in Mass Spectrometry, 25 (2011). - S. 2475-2483.
doi:10.1002/rcm.5135

2010

Christina Grimmler, Claudia Held, Wolfgang Liebl, Armin Ehrenreich: Transcriptional analysis of catabolite repression in Clostridium acetobutylicum growing on mixtures of D-glucose and D-xylose. In: Journal of Biotechnology, 150 (2010). - S. 315-323.
doi:10.1016/j.jbiotec.2010.09.938

Kay Sowoidnich, Heinar Schmidt, Martin Maiwald, Bernd Sumpf, Heinz-Detlef Kronfeldt: Application of diode-laser Raman spectroscopy for in situ investigation of meat spoilage. In: Food and Bioprocess Technology, 3 (2010). - S. 878-882.
doi:10.1007/s11947-010-0360-2

Markus Langsdorf, Alireza Ghassempour, Andreas Römpp, Bernhard Spengler: Characterization of a peptide family from the skin secretion of the Middle East Tree Frog Hyla savignyi by composition-based de novo sequencing. In: Rapid Communications in Mass Spectrometry, 24 (2010). - S. 2885-2899.
doi:10.1002/rcm.4717

Benno Schierling, Ann-Josée Noël, Wolfgang Wende, Eugeny Volkov, Elena Kubareva, Tatiana Oretskaya, Michael Kokkinidis, Andreas Römpp, Bernhard Spengler, Alfred Pingoud, Le T. Hien: Controlling the enzymatic activity of a restriction enzyme by light. In: Proceedings of the National Academy of Sciences of the United States of America, 107 (2010). - S. 1361-1366.
doi:10.1073/pnas.0909444107

Andreas Römpp, Sabine Guenther, Yvonne Schober, Oliver Schulz, Zoltan Takats, Wolfgang Kummer, Bernhard Spengler: Histology by Mass Spectrometry : Label-Free Tissue Characterization Obtained from High-Accuracy Bioanalytical Imaging. In: Angewandte Chemie International Edition, 49 (2010). - S. 3834-3838.
doi:10.1002/anie.200905559

Markus Langsdorf, Alireza Ghassempour, Andreas Römpp, Bernhard Spengler: Isolation and sequence analysis of peptides from the skin secretion of the Middle East tree frog Hyla savignyi. In: Analytical and Bioanalytical Chemistry, 398 (2010). - S. 2853-2865.
doi:10.1007/s00216-010-4131-8

Andreas Römpp, Sabine Guenther, Yvonne Schober, Oliver Schulz, Zoltan Takats, Wolfgang Kummer, Bernhard Spengler: Massenspektrometrische Histologie : markierungsfreie Gewebecharakterisierung durch hochgenaue bildgebende Bioanalytik. In: Angewandte Chemie, 122 (2010). - S. 3923-3927.
doi:10.1002/ange.200905559

Alireza Ghassempour, Hassan Rezadoost, Alireza Mashouf, Hassan Y. Aboul-Enein, Bernhard Spengler, Andreas Römpp: Monitoring of paclitaxel, Taxine B and 10-deacethylbaccatin III in Taxus baccata L. by nano LC–FTMS and NMR spectroscopy. In: Chromatographia, 72 (2010). - S. 833-839.
doi:10.1365/s10337-010-1743-2

Heinar Schmidt, Kay Sowoidnich, Heinz-Detlef Kronfeldt: A prototype hand-held Raman sensor for the in-situ characterization of meat quality. In: Applied Spectroscopy, 64 (2010). - S. 888-894.
doi:10.1366/000370210792081028

2009

Oliver Zielinski, Julia A. Busch, Allan D. Cembella, Kendra L. Daly, Johan Engelbrektsson, Angelos K. Hannides, Heinar Schmidt: Detecting marine hazardous substances and organisms : sensors for pollutants, toxins, and pathogens. In: Ocean Science, 5 (2009). - S. 329-349.
doi:10.5194/os-5-329-2009

Boran Altincicek, Arton Berisha, Krishnendu Mukherjee, Bernhard Spengler, Andreas Römpp, Andreas Vilcinskas: Identification of collagen IV derived danger/alarm signals in insect immunity by nanoLC-FTICR MS. In: Biological Chemistry, 390 (2009). - S. 1303-1311.
doi:10.1515/BC.2009.128

Martin Maiwald, Heinar Schmidt, Bernd Sumpf, Götz Erbert, Heinz-Detlef Kronfeldt, Günther Tränkle: Microsystem 671 nm light source for shifted excitation Raman difference spectroscopy. In: Applied Optics, 48 (2009). - S. 2789-2792.
doi:10.1364/AO.48.002789

Martin Maiwald, Heinar Schmidt, Bernd Sumpf, Reiner Güther, Götz Erbert, Heinz-Detlef Kronfeldt, Günther Tränkle: Microsystem light source at 488 nm for shifted excitation resonance Raman difference spectroscopy. In: Applied Spectroscopy, 63 (2009). - S. 1283-1287.
doi:10.1366/000370209789806803

Grace Jordan, Rolf Thomasius, Henning Schröder, J. S. Wulf, Oliver Schlüter, Bernd Sumpf, Martin Maiwald, Heinar Schmidt, Heinz-Detlef Kronfeldt, R. Scheuer, Fredi Schwägele, Klaus-Dieter Lang: Non-invasive mobile monitoring of meat quality. In: Journal für Verbraucherschutz und Lebensmittelsicherheit, 4 (2009). - S. 7-14.
doi:10.1007/s00003-009-0389-1

Frank Hubenthal, D. Blázquez Sánchez, N. Borg, Heinar Schmidt, Heinz-Detlef Kronfeldt, F. Träger: Tailor-made metal nanoparticles as SERS substrates. In: Applied Physics B, 95 (2009). - S. 351-359.
doi:10.1007/s00340-009-3373-7

2008

J. Schneider, J. Wulf, B. Surowsky, Heinar Schmidt, Fredi Schwägele, Oliver Schlüter: Fluorimetric detection of protoporphyrins as an indicator for quality monitoring of fresh intact pork meat. In: Meat Science, 80 (2008). - S. 1320-1325.
doi:10.1016/j.meatsci.2008.06.007

Alireza Ghassempour, Reza Alizadeh, Nahid Mashkori Najafi, Ahmad Karami, Andreas Römpp, Bernhard Spengler, Hassan Y. Aboul-Enein: Crystalline degradation products of vancomycin as chiral stationary phase in microcolumn liquid chromatography. In: Journal of Separation Science, 31 (2008). - S. 2339-2345.
doi:10.1002/jssc.200800185

Alireza Ghassempour, Monireh Abbaci, Zahra Talebpour, Bernhard Spengler, Andreas Römpp: Monitoring of N-nitrosodiethanolamine in cosmetic products by ion-pair complex liquid chromatography and identification with negative ion electrospray ionization mass spectrometry. In: Journal of Chromatography A, 1185 (2008). - S. 43-48.
doi:10.1016/j.chroma.2007.12.045

2007

Andreas Römpp, Lennard Dekker, Ioana M. Taban, Guido Jenster, Willem Boogerd, Hans Bonfrer, Bernhard Spengler, Ron M. A. Heeren, Peter Sillevis Smitt, Theo M. Luider: Identification of leptomeningeal metastasis-related proteins in cerebrospinal fluid of patients with breast cancer by a combination of MALDI-TOF, MALDI-FTICR and nanoLC-FTICR MS. In: Proteomics, 7 (2007). - S. 474-481.
doi:10.1002/pmic.200600719

2006

Andreas Römpp, Richard Winterhalter, Geert K. Moortgat: Oxodicarboxylic acids in atmospheric aerosol particles. In: Atmospheric Environment, 40 (2006). - S. 6846-6862.
doi:10.1016/j.atmosenv.2006.05.053

Martin Maiwald, Götz Erbert, Andreas Klehr, Heinz-Detlef Kronfeldt, Heinar Schmidt, Bernd Sumpf, Günther Tränkle: Rapid shifted excitation Raman difference spectroscopy with a distributed feedback diode laser emitting at 785 nm. In: Applied Physics B, 85 (2006). - S. 509-512.
doi:10.1007/s00340-006-2459-8

2005

Ioana M. Taban, Liam A. McDonnell, Andreas Römpp, Iliya Cerjak, Ron M. A. Heeren: SIMION analysis of a high performance linear accumulation octopole with enhanced ejection capabilities. In: International Journal of Mass Spectrometry, 244 (2005). - S. 135-143.
doi:10.1016/j.ijms.2005.05.004

2004

Heinar Schmidt, Nguyen Bich Ha, Jens Pfannkuche, Hans Amann, Heinz-Detlef Kronfeldt, Grażyna Kowalewska: Detection of PAHs in seawater using surface-enhanced Raman scattering (SERS). In: Marine Pollution Bulletin, 49 (2004). - S. 229-234.
doi:10.1016/j.marpolbul.2004.02.011

2001

Andreas Römpp, Wolfgang Fricke, Otto Klemm, Hartmut Frank: Haloacetates in fog and rain. In: Environmental Science & Technology, 35 (2001). - S. 1294-1298.
doi:10.1021/es0012220

2000

S. Lucht, T. Murphy, Heinar Schmidt, Heinz-Detlef Kronfeldt: Optimized recipe for sol-gel-based SERS substrates. In: Journal of Raman Spectroscopy, 31 (2000). - S. 1017-1022.
doi:10.1002/1097-4555(200011)31:11<1017:AID-JRS638>3.0.CO;2-V

T. Murphy, S. Lucht, Heinar Schmidt, Heinz-Detlef Kronfeldt: Surface-enhanced Raman scattering (SERS) system for continuous measurements of chemicals in sea-water. In: Journal of Raman Spectroscopy, 31 (2000). - S. 943-948.
doi:10.1002/1097-4555(200010)31:10<943:AID-JRS626>3.0.CO;2-X

1999

T. Murphy, Heinar Schmidt, Heinz-Detlef Kronfeldt: Use of sol-gel techniques in the development of surface-enhanced Raman scattering (SERS) substrates suitable for in situ detection of chemicals in sea-water. In: Applied Physics B, 69 (1999). - S. 147-150.
doi:10.1007/s003400050787

1995

Ralf Steudel, Heinar Schmidt, Edgar Baumeister, Heinz Oberhammer, Tibor Koritsanszky: Gas-Phase Structure and Vibrational Spectra of Dimethoxydisulfane,(CH3O)2S2. In: The Journal of Physical Chemistry, 99 (1995). - S. 8987-8993.
doi:10.1021/j100022a008

1994

Ralf Steudel, Heinar Schmidt: Preparation of Long-Chain Polysulfanes from Dialkoxysulfanes : Synthesis of Bis (2, 3, 4, 6-tetra-O-acetyl-1-deoxy-β-D-glucopyranosyl) tetrasulfane and-undecasulfane. In: Chemische Berichte, 127 (1994). - S. 1219-1221.
doi:10.1002/cber.19941270707

Tibor Koritsanszky, Jürgen Buschmann, Peter Luger, Heinar Schmidt, Ralf Steudel: Structure and electron density of solid dimethoxydisulfane,(CH3O)2S2. In: The Journal of Physical Chemistry, 98 (1994). - S. 5416-5421.
doi:10.1021/j100072a005

Ralf Steudel, Monika Kustos, Heinar Schmidt, Eberhard Wenschuh, Mathias Kersten, Andrea Wloszczynski: Synthesis and vibrational spectra of new bis(alkoxysulfane)-dichloropalladium(II) complexes and X-ray structural analysis of [PdCl₂b;S(OPrᶦ)₂d;₂]. In: Journal of the Chemical Society, Dalton Transactions, (1994). - S. 2509-2513.
doi:10.1039/DT9940002509

1993

Rolf Gleiter, Isabella Hyla-Kryspin, Heinar Schmidt, Ralf Steudel: The photoelectron spectra of dimethoxysulfane and dimethoxydisulfane. In: Chemische Berichte, 126 (1993). - S. 2363-2365.
doi:10.1002/cber.19931261102

1992

Heinar Schmidt, Ralf Steudel, Detlev Suelzle, Helmut Schwarz: Generation and characterization of dihydroxy disulfide, HOSSOH : the chainlike isomer of thiosulfurous acid. In: Inorganic Chemistry, 31 (1992). - S. 941-944.
doi:10.1021/ic00032a004

Jürgen Buschmann, Peter Luger, Tibor Koritsanszky, Heinar Schmidt, Ralf Steudel: Structure and electron density of solid dimethoxysulfane,(CH3O) 2S. In: The Journal of Physical Chemistry, 96 (1992). - S. 9243-9250.
doi:10.1021/j100202a033

1991

Edgar Baumeister, Heinz Oberhammer, Heinar Schmidt, Ralf Steudel: Gas phase structure and vibrational spectra of dimethoxysulfane (CH3O)2S. In: Heteroatom Chemistry, 2 (1991). - S. 633-641.

1990

Heinar Schmidt, Ralf Steudel: Notizen: Synthesis of Isopropoxy-Chloro-Disulfane (ROSSCl) and its Reaction with Titanocene Pentasulfide to Give (RO)2S9. In: Zeitschrift für Naturforschung B, 45 (1990). - S. 557-558.
doi:10.1515/znb-1990-0423

1989

Ralf Steudel, Thomas Göbel, Heinar Schmidt, Gabriele Holdt: Comments on the "Separation of dihydrogenpolysulfides (polysulfanes) using reversed-phase HPLC" reported by HJ Möckel. In: Analytical and Bioanalytical Chemistry, 334 (1989). - S. 266-269.
doi:10.1007/BF00497255

Verantwortlich für die Redaktion: Univ.Prof.Dr. Andreas Römpp

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