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Faculty of Life Sciences: Food, Nutrition and Health / Faculty of Biology, Chemistry & Earth Sciences

Chair of Bioanalytical Sciences and Food Analysis

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Publications

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2018

Fowler, Stephanie M.; Schmidt, Heinar; van de Ven, Remy; Hopkins, David L.
Preliminary investigation of the use of Raman spectroscopy to predict meat and eating quality t ...
in Meat Science volume 138 (2018) . - page 53-58
doi:10.1016/j.meatsci.2018.01.002 ...

Huber, Katharina; Khamehgir-Silz, Pegah; Schramm, Thorsten; Gorshkov, Vladimir; Spengler, Bernhard; Römpp, Andreas
Approaching cellular resolution and reliable identification in mass spectrometry imaging of try ...
in Analytical and Bioanalytical Chemistry volume 410 (2018) . - page 5825-5837
doi:10.1007/s00216-018-1199-z ...

Desbenoit, Nicolas; Walch, Axel; Spengler, Bernhard; Brunelle, Alain; Römpp, Andreas
Correlative mass spectrometry imaging, applying time-of-flight secondary ion mass spectrometry ...
in Rapid Communications in Mass Spectrometry volume 32 (2018) issue 2. - page 159-166
doi:10.1002/rcm.8022 ...

Race, Alan M.; Römpp, Andreas
Error-Free Data Visualization and Processing through imzML and mzML Validation
in Analytical Chemistry volume 90 (2018) issue 22. - page 13378-13384
doi:10.1021/acs.analchem.8b03059 ...

Bhandari, Dhaka Ram; Wang, Qing; Li, Bin; Friedt, Wolfgang; Römpp, Andreas; Spengler, Bernhard; Gottwald, Sven
Histology-guided high-resolution AP-SMALDI mass spectrometry imaging of wheat-Fusarium graminea ...
in Plant Methods volume 14 (2018)
doi:10.1186/s13007-018-0368-6 ...

Grimmler, Christina; Kuhfuß, Tamara; Heiden, Matthias; Schmidt, Heinar
Non-invasive assessment of the bioburden of minced pork using a hand-held fluorescence device
in Technisches Messen volume 85 (2018) issue 3. - page 177-183
doi:10.1515/teme-2017-0092 ...

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